Jo anne
User's reviews
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Cup & Saucer Tea Room
I just came home from a weekend in Beacon. I'd seen an article in Friday's New York Times about Beacon and thought it would make for a lovely weekend getaway. It did. I stayed at a lovely B&B called the Swann Inn and it was they that suggested the Cup and Saucer. The whole experience was fabulous. the black bean soup was one of the best soups I've ever had, not just black bean soup. My dinner was a homey bacon wrapped meatloaf with a gravy so wonderful, I was in heaven. My partner enjoyed the (if I can remember this) plantain sweet potato poppers and then a tilapia franchese, awesome! There was no room for dessert, but the bread pudding and scone were calling to us so we took them back to the room. We ate them for a midnight snack and had very sweet dreams.