Exceptional food and nice tea list of about 15 teas. We had Peach Ginger and Earl Grey, both delightful. I had the Chicken Breast with Long & Wild Rice, this was an amazing moist chicken served with asparagus. The desserts were out of this world, Betsy had the chocolate cheesecake and I had a warm cranberry and nut scone served with Devonshire cream and strawberry jam (the jam was homemade). Presentation of the food was lovely. I've been to Britain many times, and I can tell you I've never had a scone there that even remotely compares to this one. It was over the top. One word for the desserts --- OUTSTANDING!