If its possible to fall in love with a teahouse, then I have done so. No matter that it takes a bit of finesse to get there by bus, this place is worth the time and trouble. The 10 year aged Pu-erh cake is some of the best I've ever had. The quality is excellent and the flavor is wonderfully earthy and smooth to the tongue. Floating Leaves also offers classes on tea tastings and culture. My name will be first on the sign up list!