Carol Camacho
User's reviews
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Tea House on Los Rios
Having Christmas tea at your place has become a tradition with my family; it is a delightful way to begin the holiday season. This year was no exception. We began with sparkling cider for the kids and Champagne for the grown-ups, then had the owner's special holiday tea blend. We had heard the pumpkin pear bisque was good but had no idea it was so tasty. The tea sandwiches were just right and the red velvet cupcake with cream cheese frosting was sublime. Did I mention that your currant scone was the best. The consensus: Why wait till next Christmas; we'll be back for brunch and to sample the other savories on your menu. Happy New Year!